Valentine’s Day is less than two weeks away! For those who are overwhelmed and have no idea what to plan or where to start- here’s a great place to start. Below we have listed restaurants that are offering special Valentine’s Day menu for you and your loved ones to enjoy. There are many more in this dining city of ours, to choose from. We’ve picked many interesting ones from some of our faves but check with your favorites and see what they have planned for V-day!!! (also for more details on each of these restaurants please click on the restaurant name for more)
Authentic Italian cuisine, “Amore in Almafi” Dinner for $45 per person ( plus tax and gratuity). Please call 832 900 9937 for reservations.
Offering a three-course menu, $69.95 per person ( plus tax and gratuity). Options include cannelloni de carne, filleto veneto, and more.
Helen Greek Food & Wine & Helen in the Heights
Offering a four-course prix fixe menu at $75 per person ( plus tax and gratuity) with an optional wine pairing for $40. Please call 832-831-7133 for reservations at Helen Greek Food and Wine (Rice Village) and 832 582-7146 for reservations at Helen in the Heights.
“Picnic on the Patio” themed three-course for $88 total per person, VODI will be playing a free acoustic set. Entree options will include Smoked Bone-in Pork, Roasted Chicken, and 30 oz bone-in Ribeye ( add $28). Please call 832.804.6006 or email media@fmkitchenandbar.com for reservations.
(Photo Courtesy of Hotel Alessandra)
“Valentine’s Day Package” Rates begin at $299. It includes a $100 food credit for Valentine’s Dinner at Lucienne, welcome amenity, continental breakfast for two, and luxurious accommodations. There are also other packages including the “Je t’aime- I Love You Romance Package”, the Spa & Relaxation Package, and the “Bienvenue” Dinner Package! Click here for more information on them.
Hotel Granduca’s Ristorante Cavour will be offering a special four-course prix-fixe menu for $95 per person ( plus tax and gratuity). Options include dishes such as Truffle Risotto, Lobster Gnocci, Chardonnay Poached Lobster & Scallops, and more! Please call 713-418-1104 for reservations.
Offers the Ti Amo – I love you, My Valentine Package includes luxurious accommodation : champagne, chocolate covered strawberries, breakfast and more, and the Amore Package- which includes all of the above and a dinner for two at Radio Milano. Click here to book.
Three-course dinner menu for $85 per person (plus tax and gratuity). Reservations are required.
Three-course menu for $75 per person (plus tax and gratuity). Includes an amuse-bouche, appetizer, entree, dessert, and coffee or tea.
3-course prix-fixe menu for $75 per person (plus tax and gratuity)
“Dinner on The French Quarter” with live music for $125 per person (plus tax and gratuity) – In addition to the 3-course prix-fixe menu, the $125 includes wine pairing with first and second course, option of table-side bananas foster for dessert, small take-home floral arrangement, and more!
Reservations are required, so please call 713.568.2505.
Offering a five-course dinner menu for $65 per person ( plus tax and gratuity) with optional wine pairings. Options include foie gras torch, fried oyster nacho, and rose water velvet cake. Reservations are required please call (713.827.3545)
(Pictured above: Relish)
Offering a three-course prix-fixe menu for $60 per person ( exclude tax and gratuity). Wine Pairings and Champagne are available for additional charge. There will also be a flower pop-up by London-Trained Suzanne Cummings. Please click here for reservations or call 713-599-1960.
Offering a special four-course tasting menu for $108 per person (plus tax and gratuity) . Dishes offered include classic robota dishes, sashimi, and more! Please call 713-622-1777 to make a reservation.
Offering special Valentine’s Day menu for $49.50 per person (plus tax and gratuity) and ” The Chocolate Indulgence” a self-serving chocolate bar (an additional $12 a person) . Dishes include cavatelli pasta with lobster, crab salad with avocado, and more! Please call to make reservations.
Offering a Four-Course Dinner for $85 per person (plus tax and gratuity) including options such as Tuna Carpaccio, Petit Filet Mignon, and more! Please call 832-942-5080 to make reservations.
Tony’s for Two- Exquisite Cuisine and Pampering Service. Three Seatings: 5:30-7pm – $85 per person, 7:15-9:15 pm – $135 per person, 9:30 – $85 per person. All excludes tax and gratuity. Please call 832- 900- 9910 for reservations.
(Photo Courtesy of Toulouse)
Serving a regular menu as well as a special menu for the night. Items from the special menu include jumbo lump crab cakes, filet mignon, asparagus cream soup, and more! There will also be live music in the courtyard from 7-11pm. Please call to make reservations.
(Pictured above: Pan-roasted Duck Breast from The Tasting Room)
“Around the World” themed menu inspired by Italy, France, America, and Thailand. $100/guest four-course menu includes complimentary glass of champagne and a rose for the lady! Live Violinist will be there as well. Dishes will include pan-roasted duck breast, Myanmar Tiger Shrimp with rice noodles, and more! Call 281-822-1500 to make a reservation.
“When Italy meets France” four-course themed dinner $150/guest includes braised veal shank with polenta, grouper almandine with haricots vert, and more! Call 713-993-9800 to make a reservation.
Valentine’s and Vino, $85 per person ( plus tax and gratuity). Please call 832-900-9888 for reservations.